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| Tempura Ahi | Nori wrapped tuna, pickled ginger salad, wasabi cream - 11 |
| Steamed Clams | Manila clams, Fat Tire Amber, bacon, winter savory, sweet onions - 12 |
| Steamed Mussels | Penn Cove mussels, saffron cream, tomatoes - 10 |
| Seasonal Cured Meats | Selection of artisanal meats, accoutrements - 9 |
| Cheese Plate | Selection of three artisanal cheeses, accoutrements - 12 |
| Pierogi | House-made pierogi, braised pork filling, demi glace, horseradish cream - 11 |
| Crab Cakes | Dungeness crab, bay shrimp, sambal aioli - 10 |
| Mac and Cheese | Penne, gruyere, cheddar, parmesan, cream, seasoned bread crumbs - 8 |
| Soup du Jour | Homemade; changes daily - 6 |
| Bibb Salad | Bibb lettuce, local pears, Rogue River Blue, toasted hazelnuts, champagne vinaigrette - 7 |
| Arugula Salad | Baby arugula, pomegranate seeds, polenta croutons, chevre, balsamic vinaigrette - 6 |
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Sandwiches served with side of fries.
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| Hamburger | Half-pound Kobe burger, Field's sauce, lettuce, tomatoes - 11 |
| Ragu Bolognese | House meat sauce, orecchiette, shaved Reggiano - 14 |
| Gnocchi | Herbed gnocchi, house made pork sausage, spinach, ceci and chicken broth - 12 |
| Steak Salad | Marinated sirloin, mixed greens, balsamic vinaigrette, Rogue blue cheese - 15 |
| Shepherd's Pie | Lamb mince, mashers, small green salad - 12 |
| Nuremburger | Grilled Uli's sausage, German potato salad, sweet and sour cabbage - 8 |
| Top Sirloin | Grilled center cut sirloin, pepper crust, demi glace, mashers, red onion marmalade - 18 |
| Kobe Pot Roast | Mishima Ranch pot roast, roasted red potatoes, caramelized cipollini - 16 |
| Vegetable Curry | Cauliflower, peas, potatoes, cardamom basmati rice - 10 |
| Blue Marlin | Grilled Pacific Marlin, grilled rapini, Sicilian red sauce - 17 |
| Arctic Char | Grilled Arctic Char, lacinato kale, roasted red potatoes, green peppercorn cream - 18 |
| Pan-roasted Chicken | Semi-boneless half chicken, mashers, tarragon pan jus - 15 |
| Stuffed Squash | Roasted squash, lentils, roasted garlic, mushrooms, cider-braised kale - 12 |
| Ploughman's Lunch | Ham, cheddar, apple, egg, baguette, Branston pickle - 9 |