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| NAME Elysée is the French translation of Elysian. INGREDIENTS Brewed with Pale and Munich malts. Bittered with Magnum hops and Czech Saaz hops for aroma. Crushed cumin seeds added to the boil. FLAVOR Lightly fruity with a distinctive yeast finish. alcohol content 15.3 Plato (1.061), 4.8 % by weight/ 5.8% by volume. body Lively, bold and satisfying availability Late summer to fall |
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